Recipe: Tasty Rendang Padang
Rendang Padang.
You can have Rendang Padang using 24 ingredients and 3 steps. Here is how you cook that.
Ingredients of Rendang Padang
- It's 1.5 kg of daging has sapi, potong-potong, cuci bersih & tiriskan.
- Prepare 2 sdm of garam.
- You need 1/2 sdm of gula pasir/secukupnya (bisa juga diskip).
- You need 1.5 liter of santan kental dari 2 butir besar kelapa parut.
- You need 3 sdm of minyak goreng.
- It's of Bumbu cemplung :.
- Prepare 1 lembar of daun kunyit, iris halus.
- It's 2 lembar of daun salam.
- You need 3 lembar of daun jeruk purut, buang tulangnya.
- It's 2 batang of serai, memarkan.
- You need 5 cm of kayu manis.
- Prepare 1 buah of pekak/bunga lawang.
- You need of Bumbu halus :.
- Prepare 250 gr of cabe merah keriting, buang separo bijinya.
- You need 25 butir of bawang merah.
- It's 15 siung of bawang putih.
- You need 1 sdm of ketumbar.
- You need 6 butir of kemiri.
- Prepare 1/2 sdt of merica bubuk.
- You need 1/2 sdt of jinten.
- Prepare 3 ruas jari of lengkuas muda.
- Prepare 2 ruas jari of jahe.
- Prepare 5 buah of kapulaga, ambil bijinya.
- It's 5 butir of cengkeh.
Rendang Padang step by step
- Panaskan minyak goreng, tumis bumbu halus dan bumbu cemplung hingga harum.
- Tuang santan, didihkan sebentar. Beri garam dan gula pasir. Masukkan daging dan masak hingga santan menjadi minyak dan kental sambil terus diaduk. Koreksi rasa.
- Angkat dan sajikan.
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