How to Prepare Appetizing Gulai Cincang Padang
Gulai Cincang Padang.
You can cook Gulai Cincang Padang using 22 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Gulai Cincang Padang
- You need 1/2 kg of daging sapi.
- Prepare 1 batang of serai.
- Prepare 2 cm of kayu manis.
- You need 3 bh of cengkeh.
- Prepare 2 lembar of daun jeruk.
- It's 2 lembar of daun salam.
- You need 1 lembar of daun kunyit.
- You need 1/4 bh of gula merah, sisir.
- It's 1 sdm of air asam.
- It's Secukupnya of garam.
- It's Secukupnya of minyak untuk menumis bumbu.
- You need 1 liter of air.
- You need 300 ml of santan kental.
- It's of Bumbu halus :.
- You need 6 siung of bawang putih.
- It's 8 buah of bawang merah.
- Prepare 1/2 sdt of kunyit bubuk.
- It's 1 sdt of ketumbar bubuk.
- You need 2 buah of bunga Lawang.
- It's 3 cm of lengkuas.
- You need 3 buah of kemiri.
- You need 2 sdm of cabe bubuk.
Gulai Cincang Padang step by step
- Panaskan minyak, kemudian tumis bumbu halus sampai harum, masukkan daun2an dan serai.
- Jika daun sudah layu, masukkan daging yang sudah di rebus sebelumnya (untuk menghilangkan bau pada daging). Tambahkan air dan garam, masak lagi sampai daging empuk dan biarkan bumbu menyatu dengan daging.
- Apabila daging sudah empuk, masukkan santan kental dan cabe bubuk. Aduk sampai semua bumbu daging dan santal mengental.
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