How to Make Tasty Tongseng Ayam
Tongseng Ayam.
You can have Tongseng Ayam using 21 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Tongseng Ayam
- Prepare 300 gr of Daging Ayam, potong kecil.
- Prepare 1 btg of Serai, geprek.
- It's 1 cm of Lengkuas, geprek.
- It's 2 lbr of Daun Salam.
- It's 2 lbr of Daun Jeruk.
- You need 300 ml of Air.
- Prepare 2 sdm of Santan Kental.
- It's 1 sdm of Kecap Manis.
- It's 1/2 sdt of Garam.
- It's 1/4 sdt of Kaldu Bubuk.
- You need 3 lbr of Kol, potong cuci bersih.
- Prepare 1 btg of Daun Bawang, potong2.
- It's 1 bh of Tomat, potong2.
- Prepare 5 bh of Cabai Rawit.
- You need 2 sdm of Minyak Goreng untuk menumis.
- Prepare of Bawang Goreng secukupnya untuk taburan.
- Prepare of Bumbu Halus.
- You need 3 btr of Bawang Merah.
- Prepare 1 siung of Bawang Putih.
- You need 1/2 sdt of Merica.
- Prepare 1/2 cm of Kunyit.
Tongseng Ayam step by step
- Siapkan bahan..
- Siapkan wajan, tuang minyak goreng. Masukkan bumbu halus, serai, lengkuas, daun jeruk dan daun salam. Tumis hingga harum..
- Masukkan potongan daging ayam dan air. Tutupi wajan, masak hingga ayam matang..
- Jika ayam sudah matang, masukkan santan kental, kecap manis, garam dan kaldu bubuk. Sambil diaduk agar santan tidak pecah, masak hingga mendidih. Koreksi rasa..
- Masukkan kol, daun bawang, tomat dan cabai rawit. Aduk hingga rata, masak sekitar +/- 3 menit. Matikan api. Beri taburan bawang goreng..
- Sajikan..
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