Recipe: Delicious Udang Saus Padang
Udang Saus Padang.
You can cook Udang Saus Padang using 17 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Udang Saus Padang
- You need 500 gr of udang buang kulit, cuci bersih.
- It's 1/2 buah of bawang Bombay iris tipis.
- You need Seruas of ibu jari jahe, memarkan.
- Prepare 3 of Cabe rawit merah, iris serong.
- It's 5 sdm of saus tomat.
- You need 3 sdm of saus sambal.
- It's 1 sdm of saus tiram.
- Prepare 1 sdm of gula pasir.
- You need secukupnya of Garam & merica.
- It's 100 ml of air atau kaldu.
- It's 1 buah of jeruk nipis ambil airnya.
- It's 2 batang of daun bawang iris tipis.
- You need of Bumbu Halus.
- Prepare 5 of bawang putih.
- You need 3 of bawang merah.
- It's 2 of cabe merah besar.
- It's 4 of cabe rawit merah.
Udang Saus Padang step by step
- Goreng udang setengah matang.
- Panaskan minyak dalam wajan, tumis bumbu halus, bawang bombay, jahe, cabe rawit hingga harum.
- Masukkan saus tomat, saus sambal & saus tiram.
- Tambahkan udang & aduk rata. Tuang kaldu / air, tutup dan didihkan. Tambahkan garam, gula & merica, masak hingga matang..
- Terakhir tambahkan daun bawang & air jeruk nipis. Aduk rata, matikan api & sajikan..
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