How to Cook Appetizing Okonomiyaki
Okonomiyaki. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi.
Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. You can cook Okonomiyaki using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Okonomiyaki
- It's 5 sdm of tepung terigu.
- Prepare 10 sdm of air matang.
- Prepare 1 sdt of kaldu (bebas).
- You need 2 lembar of kol.
- Prepare 1 batang of daun bawang.
- It's 1 butir of telur.
- Prepare of Sosis/crab stick/bakso/beef untuk topping (suka2).
- You need 3 sdm of minyak.
- You need of Saus okonomiyaki (sama dg saus takoyaki).
- Prepare secukupnya of Saus sambal.
- It's 1/2 sdt of bubuk cabe.
- Prepare secukupnya of Mayonais.
- You need of Katsuobushi (ikan cakalang serut).
With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood.
Okonomiyaki step by step
- Iris tipis kol dan daun bawang, sisihkan..
- Siapkan wadah, masukkan tepung terigu, kaldu dan air, Kemudian masukkan irisan kol dan daun bawang, aduk, masukkan telur aduk sampai tercampur rata..
- Siapkan teflon, beri minyak tunggu sampai agak hangat, dan masukkan adonan, ratakan. Beri topping sesuka hati masak sampai kecoklatan (jgn lupa dibalik) hati2 ya nanti kalau adonan rusak. 😁.
- Setelah semua sisi kecoklatan, angkat dan tiriskan sebentar kemudian potong2 dan taruh di piring saji. Beri saus okonomiyaki, mayonais, saus sambal, bubuk cabe dan katsuobushi. Sajikan. 😊 Mudah bukan?.
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki is one of my favorite savory pancake, hands down!
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