Recipe: Yummy Botok Daging / Gadon Daging / Pepes Daging
Botok Daging / Gadon Daging / Pepes Daging.
You can have Botok Daging / Gadon Daging / Pepes Daging using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Botok Daging / Gadon Daging / Pepes Daging
- It's 500 gr of daging sapi giling.
- It's 2 btr of telur.
- It's 65 ml of santan kental.
- It's secukupnya of Daun salam.
- It's of Tomat (iris).
- You need of Cabe merah (iris).
- Prepare of Bumbu Halus.
- You need 5 of bawang putih.
- Prepare 7 of bawang merah.
- Prepare 1/2 sdt of merica.
- Prepare of Pala secukpnya.
- You need secukupnya of Gula dan Garam.
- You need of Daun Pisang / Cup Alumunium Foil / Wadah Tahan Panas.
Botok Daging / Gadon Daging / Pepes Daging step by step
- Aduk semua rata bahan kecuali daun salam, jangan lupa koreksi rasa..
- Siapkan daun pisang / cup alumunium foil / wadah tahan panas, alasi dengan daun salam lalu letakan adonan diatasnya..
- Kukus selama kurang lebih 45 menit hingga matang, angkat dan sajikan..
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